Menu

We serve Breakfast, Lunch, Cream Tea, The Posh Afternoon Tea (24hrs notice please), Seasonal Sunday Lunches and Dinner by candlelight.

We can cater for up to 30 people (with notice!), Gluten or Dairy-Free, Veggie…or Just Normal…  Please speak directly to Shelley about your booking, and she will help in any way she can.

Scroll down to see the Sunday Lunch and Christmas Party menus

Please Note:

We can get incredibly busy: To be sure of a table, please telephone us to reserve one on: (01600 892 830), giving us your time of arrival.  We will keep that table for you up until 10 minutes afterwards, then sadly it will be vacated to ‘a walk in’.

All menu items are subject to availability.

Due to the inconvenient nature of ‘late cancellations’ and ‘no-shows’, we operate a £5 pp deposit at the time of booking (for tables of 6 and more), which will be credited back to your final bill.

A 10% gratuity will be added to your bill, unless you request otherwise.


Undeniably The Best Local Brekkie?

Served 9am-12noon Tuesday to Saturday and 10am-12 noon on Sundays and Bank Holidays.

The Shed Brekkie: (from £7.95)

Bacon, egg, sausage, mushroom and tomato, served with a choice of toast.

Free Range Poached or Scrambled Eggs on Toast: (£5.95)

(with Smoked Salmon: £6.95)

The Shed Omelette (from £7.95)

3 Egg Omelette – Plain, Cheesey, or whatever.  If we’ve got the ingredients, we can make it….with salad garnish

Just Toast & Marmalade: (£2.50)

Choose from white, brown or gluten free..

Toasted Teacake: (£2.50)

LUNCHTIME MENU

Handmade Sandwiches: (from £5.00)

Choose from: BLT, Ham, Tuna Mayo, Cheddar, Smoked Salmon, Brie & Cranberry or Chicken Mayo served with potato crisps and a beautiful salad.

Homemade Soup: (£6.00)

Homemade Chicken Liver Pate: (£6.95)

Baked Jacket Potato: (from £7.00)

Topped with either: Extra Mature Cheddar, Tuna Mayo, Chicken & Mushroom, Ham & Mushroom, softly-spiced Vegetarian Curry, Pear Stilton & Walnut or Mandarin Feta Date & Pinenut.  Served with a beautiful salad.

Shed Ploughmans (from £9.95)

Shed Salads (from £10.25)

Fillet of Seabass (£12.95)

served with new potatoes, lemon butter sauce & salad

Creamy Savoury Stuffed Pancakes (£12.95) served with salad

Choose from: Chicken & Mushroom, Mild Vegetable Curry or Haddock Chowder.

Smoked Haddock Chowder Stew (£11.95) served with Salad

Traditional Sausage Mash & Onion Gravy (£9.25)

Proper Pie Mash Veg & Gravy (£12.95)

Vegetarian Quiche or Tart  (£9.95) served with salad

Daily Specials & SUNDAY ROASTS on the SPECIALS BOARD

Please ask on the day.

Teatime Treats (from £2.50):

Toasted Teacakes, Fruit Scone Jam & Clotted Cream, and a selection of cakes (as available on the day)

 


DINNER MENU

Our current evening Candle-lit Dinner Menu, served from 7.00pm-8.45pm Tuesday-Saturday.  Please pre-book your table on 01600 892 830.

To Start

* Homemade soup – £6.00

* Shed Pate & Melba Toast – £7.25

* Warm Salad of Pear, Stilton & Walnut  – £7.50

* Lay & Robson Smoked Salmon with brown bread & butter – £7.75

To Follow

(served with Chef’s choice of potatoes & seasonal vegetables)

* Shed Pie of the day or Vegetarian Wellington – £15.95

* Fillet of Seabass with lemon & herb butter sauce – £16.95

* Breast of Chicken with garlic butter sauce – £16.95
* Fillet of Salmon with herb butter or sweet chilli sauce – £17.95
* 8oz Sirloin Steak with mushrooms, tomato, salad & frites – £18.95
* 6oz Fillet Steak plain or peppercorn sauce, salad & frites – £23.95

To Finish

* Ice Cream – £4.50

* Pistachio Ice Cream Torte – £5.95

* Tart au Citron – £5.95

* Golden Treacle Tart – £5.95

* Hazelnut Chocolate Torte – £5.95

* Cheese & Biscuits – £7.95

 


AUTUMN/WINTER SUNDAY LUNCH

Served 12 noon – 2pm.  Please pre-book your table on 01600 892 830.

STARTERS

* Homemade soup – £6.00
* Homemade Chicken Liver Pate – £6.95
* Warm Salad of Pear, Stilton & Walnut – £7.25
* Lay & Robson Smoked Salmon – £7.50

MAINS – £14.95

(served with Chef’s choice of potatoes & seasonal vegetables)

* Roast Sirloin of Beef

* The Shed Pie

* Fillet of Seabass with lemon & herb butter sauce

* Broccoli & Stilton Quiche

DESSERTS – from £5.95

* Pistachio Ice Cream Torte with Raspberry Couli

* Chocolate Walnut Brownie

* Sticky Toffee Pudding and Custard

* Normandy Apple Tart

* Cheese & Biscuits – £7.95


THE POTTING SHED WHITCHURCH CHRISTMAS PARTY MENU

Old Monmouth Road, Whitchurch, Herefordshire, HR9 6DJ
Please book by telephone on 01600 892830
2 Courses £21.50, 3 Courses £27.50
Parties of 8 or more – a 10% service charge will apply.

STARTERS

* Old-fashioned Chestnut Soup with warm roll & butter
* Chicken Liver Parfait with melba toast, port and orange dressing
* Smoked Salmon & Cream Cheese Mousse, melba toast & lemon vinaigrette
* Salad of Parmesan, Peach & Hazelnut

MAIN COURSES

* Roast Crown of Turkey with all the trimmings
* Roast Sirloin of Beef with all the trimmings
* Duo of Seabass & Salmon fillet with dill butter sauce
*
Wild Mushroom Nut Roast, sweet tomato & basil jus

DESSERTS

* Christmas Pudding with brandy sauce
* Crème Caramel
* Lemon Syllabub
* Cheese & Biscuits (£2.50 supplement)


DRINKS

Alcoholic Drinks

Guinness and a selection of local Ales & Ciders, and Stowford Press low-alcohol Cider are available (please note, we are not on draught.)

The Potting Shed Bar also has a small selection of Spirits & Schweppes mixers.

House White, Rose & Red Wines by the glass. Please see our wine list for other wines and Fizz by the bottle.  We also stock a choice of Dessert Wines by the glass to accompany your Pudding or Cheese & Biscuits.

Cold Drinks

Fruit Juices:

Tomato, Apple, Mango, Pineapple or Orange

Fizzy Cans, Bottled Drinks & Sparkling Cordials: 

Coke, Diet Coke, Lemonade

Ginger Beer, Raspberry Lemonade, Sicilian Cloudy Lemonade & J2O

Sparkling (or Still): Homemade Rosehip, Elderflower, Ginger & Lemongrass, Apple & Plum, Blueberry & Blackcurrant, Pomegranate & Elderflower,  Lime,  and Spiced Berry

Milkshakes:

Chocolate or Strawberry

Coffees:

Black Americano
White Americano
Latte
Cappuccino
Espresso
Decaffeinated coffee
Mocha
Hot chocolate

Pot of Tea for One:

Please tell us how many of you want tea and we will do a generous pot for you to share.

Speciality Teas & Infusions:

We source our teas and infusions from Monteas in Monnow Street, Monmouth, and hand make them into teabags, giving you a selection of:

Potting Shed Breakfast Blend, Decaffeinated, Darjeeling, Earl Grey Blue, Green Tea, Jasmine Blossom, Very Berry, Lemon & Ginger, Gunpowder Mint, Egyptian Camomile,  Harmony Herbal Mix,  Plain Rooibos, Rooibos with Coffee & Amaretto or Rooibos Sweet Cheeky Warmer.