We serve Breakfast, Lunch, Sunday Lunch and Dinner.

We can cater for up to 35 people (with notice!), Gluten or Dairy-Free, Veggie…or Just Normal…  Please speak directly to Shelley about your booking, and she will help in any way she can.

Scroll down to see a sample Sunday Lunch menu

Please Note:

We can get incredibly busy: To be sure of a table, please telephone us to reserve one on: (01600 892 830), giving us your time of arrival.  We will keep that table for you up until 10 minutes afterwards, then sadly it will be vacated to ‘a walk in’.

All menu items are subject to availability.

Due to the inconvenient nature of ‘late cancellations’ and ‘no-shows’, we operate a £5 pp deposit at the time of booking (for tables of 6 and more), which will be credited back to your final bill.

A 10% gratuity will be added to your bill, unless you request otherwise.

Undeniably The Best Local Brekkie?

Served 10 am-12 noon Tuesday to Saturday and 10 am-11.15 am on Sunday.

The Shed Brekkie

Bacon, egg, sausage, mushroom and tomato, served with a choice of toast.

Free Range Poached or Scrambled Eggs on Toast

(also available with Smoked Salmon)

The Shed Omelette

3 Egg Omelette – Plain, Cheesey, or whatever.  If we’ve got the ingredients, we can make it….with salad garnish

Just Toast & Marmalade

Choose from white, brown or gluten free..

Toasted Teacake


Handmade Sandwiches: (from £5.00)

Choose from: BLT, Ham, Tuna Mayo, Cheddar, Smoked Salmon, Brie & Cranberry or Chicken Mayo served with potato crisps and a beautiful salad.

Homemade Soup: (£6.00)

Homemade Chicken Liver Pate: (£6.95)

Baked Jacket Potato: (from £7.00)

Topped with either: Extra Mature Cheddar, Tuna Mayo, Chicken & Mushroom, Ham & Mushroom, softly-spiced Vegetarian Curry, Pear Stilton & Walnut or Mandarin Feta Date & Pinenut.  Served with a beautiful salad.

Shed Ploughmans (from £9.95)

Shed Salads (from £10.25)

Fillet of Seabass (£12.95)

served with new potatoes, lemon butter sauce & salad

Creamy Savoury Stuffed Pancakes (£12.95) served with salad

Choose from: Chicken & Mushroom, Mild Vegetable Curry or Haddock Chowder.

Smoked Haddock Chowder Stew (£11.95) served with Salad

Traditional Sausage Mash & Onion Gravy (£9.25)

Proper Pie Mash Veg & Gravy (£12.95)

Vegetarian Quiche or Tart  (£9.95) served with salad


Please ask on the day.

Teatime Treats (from £2.50):

Toasted Teacakes, Fruit Scone Jam & Clotted Cream, and a selection of cakes (as available on the day)


Our current evening Candle-lit Dinner Menu, served from 7.00pm-8.45pm Tuesday-Saturday.  Please pre-book your table on 01600 892 830.

To Start

* Homemade soup – £6.00

* Shed Pate & Melba Toast – £7.25

* Warm Salad of Pear, Stilton & Walnut  – £7.50

* Lay & Robson Smoked Salmon with brown bread & butter – £7.75

To Follow

(served with Chef’s choice of potatoes & seasonal vegetables)

* Shed Pie of the day or Vegetarian Wellington – £15.95

* Fillet of Seabass with lemon & herb butter sauce – £16.95

* Breast of Chicken with garlic butter sauce – £16.95
* Fillet of Salmon with herb butter or sweet chilli sauce – £17.95
* 8oz Sirloin Steak with mushrooms, tomato, salad & frites – £18.95
* 6oz Fillet Steak plain or peppercorn sauce, salad & frites – £23.95

To Finish

* Ice Cream – £4.50

* Pistachio Ice Cream Torte – £5.95

* Tart au Citron – £5.95

* Golden Treacle Tart – £5.95

* Hazelnut Chocolate Torte – £5.95

* Cheese & Biscuits – £7.95


Served 12 noon – 2pm.  Please pre-book your table on 01600 892 830.


* Homemade soup – £6.00
* Homemade Chicken Liver Pate – £6.95
* Warm Salad of Pear, Stilton & Walnut – £7.25
* Lay & Robson Smoked Salmon – £7.50

MAINS – £14.95

(served with Chef’s choice of potatoes & seasonal vegetables)

* Roast Sirloin of Beef

* The Shed Pie

* Fillet of Seabass with lemon & herb butter sauce

* Broccoli & Stilton Quiche

DESSERTS – from £5.95

* Pistachio Ice Cream Torte with Raspberry Couli

* Chocolate Walnut Brownie

* Sticky Toffee Pudding and Custard

* Normandy Apple Tart

* Cheese & Biscuits – £7.95


Alcoholic Drinks

Guinness and a selection of local Ales & Ciders, and Stowford Press low-alcohol Cider are available (please note, we are not on draught.)

The Potting Shed Bar also has a small selection of Spirits & Schweppes mixers.

House White, Rose & Red Wines by the glass. Please see our wine list for other wines and Fizz by the bottle.  We also stock a choice of Dessert Wines by the glass to accompany your Pudding or Cheese & Biscuits.

Cold Drinks

Fruit Juices:

Tomato, Apple, Mango, Pineapple or Orange

Fizzy Cans, Bottled Drinks & Sparkling Cordials: 

Coke, Diet Coke, Lemonade

Ginger Beer, Raspberry Lemonade, Sicilian Cloudy Lemonade & J2O

Sparkling (or Still): Homemade Rosehip, Elderflower, Ginger & Lemongrass, Apple & Plum, Blueberry & Blackcurrant, Pomegranate & Elderflower,  Lime,  and Spiced Berry


Chocolate or Strawberry


Black Americano
White Americano
Decaffeinated coffee
Hot chocolate

Pot of Tea for One:

Please tell us how many of you want tea and we will do a generous pot for you to share.

Speciality Teas & Infusions:

We source our teas and infusions from Monteas in Monnow Street, Monmouth, and hand make them into teabags, giving you a selection of:

Potting Shed Breakfast Blend, Decaffeinated, Darjeeling, Earl Grey Blue, Green Tea, Jasmine Blossom, Very Berry, Lemon & Ginger, Gunpowder Mint, Egyptian Camomile,  Harmony Herbal Mix,  Plain Rooibos, Rooibos with Coffee & Amaretto or Rooibos Sweet Cheeky Warmer.